How to Keep Your Company BBQ from Being Meh
In my very first job out of college my company hosted a summer BBQ in our parking lot. It doesn’t sound appealing, but it was a lot of fun. They rolled in the In N’ Out Truck, set-up backyard games and had some music playing in the background. It was a fun and memorable 2-hour lunch.
Sometimes all it takes to make a great company BBQ are the basics…. food, beverage, entertainment, and employee camaraderie.
Now planning these parties can be easy BUT people have tendencies to make it more complicated than it needs to be. So this resource is all about keeping it simple while zhuzhing it up.
This way you can enjoy the planning process AND the event with minimal stress.
WEATHER PLAN: If there are no indoor facilities or coverings connected to your event space and you’re anticipating rain, contact the rental equipment company to get a tent to keep you nice and dry. Tell them the quantity of people, the amount of furnishings (i.e. tables, chairs, staging, food stations, bar, etc.) that will be under the tent so they can quote you the correct size.
So that’s it or almost all of it. You will more than likely add to this list as you finish up the planning process, expect to update/add/delete the list about 5+ times before event day rolls around.
Have additional items you would put on this list? Write a comment below to let us all know.
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